~ Telephone: 01264 720069 

Main Menu


Roasts on Sunday

Sandwiches and lighter options at Lunchtime

Daily specials & theme nights

(See boards or social-media for details)


Soup of the day, crusty baguette & butter (v, vg) 


Crispy Whitebait, floured & fried served with tartare sauce & a lemon wedge


Halloumi fries dusted with paprika served with sweet chili sauce (v) 


Whole baked camembert to share, topped with pumpkin seeds & honey served with crusty warm bread & red onion chutney (v) 


Chipolata sausages served with caramelised red onion chutney & Dijon mustard 



Choice of burgers, Bere Mill beef burger, Middleton Estate wild venison burger, all served in a brioche bun, smoked bacon, smoked Monterey Jack cheese, lettuce, finished with skin on fries & homemade slaw 


Breaded whole tail scampi, chips, peas, tartare sauce, lemon 


Beer-battered haddock & chips, garden peas, tartare sauce, lemon 


Roasted cauliflower steak, olive & pepper salsa, roasted garlic new potatoes & spinach  (v, vg, gf) 


Thai green vegetable & coconut curry, coconut rice & pitta bread (v,vg) 


Trio of Bere Mill sausages served with sweet potato mash, green beans & gravy 


Chicken Caesar salad, Romaine lettuce, smoked chicken, parmesan cheese, croutons, topped with our homemade Caesar dressing 


Locally sourced gammon steak, triple cooked chips, fried egg & choice of peas or salad (gf) 


8oz Ribeye steak, cooked to your liking, served with triple cooked chips, portobello mushroom, grilled tomato & peppercorn sauce (gf)


(v – vegetarian; gf – gluten free; vg – vegan)

Please let us know if you have any allergies or require information about the ingredients in our dishes.

The Plough Inn is the trading name of Longparish Community Pub Ltd which is a Community Benefit Society registered by the Financial Conduct Authority No: 7951. Registered office: Broadacre house, Longparish, Hampshire SP11 6QQ.  Copyright ©

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